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Oven Roasted Rosemary New Potatoes

15 new potatoes, quartered
3 sprigs rosemary
4 tablespoons olive oil
TT salt and pepper

In a large bowl place potatoes, rosemary, olive oil, salt and pepper. Mix well and place on a sheet pan. Bake at 400 degrees until golden and fork tender. Drizzle with reduced balsamic, if desired.